Satisfy those cocoa cravings with toothsome creations from these Irish chocolatiers and chocolate makers.Įrik is a creative chocolatier from Belgium, and let’s face it, the Belgians know a thing or two about fine chocolate. All across the country, talented chocolatiers and chocolate makers brimming with creativity are conjuring up confectionery that is aesthetically pleasing as well as delicious. It’s not just down to the raw ingredients though, it’s what you do with them that counts. This gives Irish milk a rich and creamy taste, which imparts these characteristics into the chocolate.
Irish cows munch on the lush green grass in fields filled with wildflowers. This is what makes the texture and taste of Irish chocolate so unique, especially the use of local dairy products. Most artisan chocolatiers and chocolate makers in Ireland use local ingredients in their final products. In Ireland, there are a few chocolate makers who make their own chocolate and use it to make chocolate products too. These are usually bean-to-bar chocolate makers. If in doubt, just ask the chocolatier where they source the chocolate they use.Ī chocolate maker sources cocoa beans and turns these into chocolate. For example, some Irish chocolatiers buy couverture from Belgium and blend this with local Irish ingredients to create unique chocolates like flavoured bars, bonbons, truffles and pralines. They source the chocolate, they do not make it themselves. When it comes to buying Irish craft chocolate, it pays to know the difference between a chocolatier and a chocolate maker.Ī chocolatier makes chocolate products using high-quality couverture chocolate.
If you are looking to buy some craft easter eggs or chocolate this year, why not buy Irish? There are some brilliant chocolatiers and chocolate makers all across the island. Raising the Bar – 6 Exquisite Irish Chocolatiers and Chocolate Makers
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